GOOD STUFF TO KNOW:

OUR TAKE OUT PIZZA PREPARATION OPTIONS DEFINED:
Uncut - FULLY BAKED but left uncut for easier reheating.
Late Bake - Gets a little more time in the oven for a browner crust.
Charred Crust - Extra flame char on the bottom and edges.

• Pizza boxes are very unkind to our style of pizza. For take-out pizza that is more like what you'll get in the restaurant we recommend choosing the “UNCUT” option under pizza preparation and crisping it up in your oven directly on the rack or a pizza stone for a few minutes at 450 degrees. Finishing ingredients will be provided separately to be added after reheating.

• Friday nights are extremely popular for take out pizza, especially between the hours of 5 and 7. Waits can get lengthy so we do not offer delivery on Friday

• We do everything we can to have orders ready at the estimated time. If you’ve ordered online for pick up, we will notify you when your order is ready via text at the phone number provided. Should a significant delay arise we will reach out via phone to update you.*

• Not ordering pizza? Online wait times are based on our pizza output capacity. Give us a call!*

• If you need to make any changes to your online order, please call us at 510-263-9630 so that we can help.*

• Our pick up window is quick and convenient but if you’d like to step in for a drink while you wait, feel free. Please give us a head’s up so we can make everything seamless for you.

*applies to pick up orders only