We'll be serving up a special Prix Fixe dinner for this Valentine's Day.

To Start...

Fresh-shucked oysters with crème fraîche and caviar

And then...

Bresaola with arugula, olive oil, pecorino romano

The main dish...

Seared sea scallops with broccoli de cicco, short rib and potato gratin, red wine sauce

Last but not least...

Orange-cardamom Creme Brûlée

$85 for two.

It all happens on Thursday, February 14th! Reservations are highly recommended.